Vegetarian

V1. Kai Lan in garlic oyster sauce $10

Chinese Broccoli stir-fried in garlic oyster sauce.

V2. U-Choy in garlic oyster sauce $10

U-Choy stir-fried in garlic oyster sauce.

V3. Veggie Mock Duck $12

Mock duck stir-fried with onion, scallion & green bell pepper in brown sauce.

V4. Eggplant and Tofu in chef sauce $12

Eggplant & tofu stir-fried in our own chef sauce.

V5. Curry Mix Vegetables $12

Cabbage, eggplant, okra, bell pepper, onion, tomatoes & tofu with our Malaysian curry broth.